Tex-Mex Shrimp Bowl
This bowl features grilled chipotle lime shrimp served over a bed of mixed salad greens and cilantro rice. It is loaded with fresh toppings including house-made pico de gallo, black bean corn salsa, and guacamole. The dish is finished with a drizzle of chimichurri sauce, crunchy white corn tortilla strips, and a fresh lime wedge for squeezing.
Price
Prices fluctuate based on region and delivery platform:
- In-Restaurant: Typically ranges from $14.29 to $16.99.
- Delivery (e.g., UberEats/Postmates): Can be as high as $19.59.
- Lunch Specials: Sometimes featured on the “Lunch Combos” or special value menus for approximately $11.99.
Calories
- Total Calories: 710 kcal
- Note: If you customize the bowl (e.g., removing the tortilla strips or guacamole), this number will decrease.
Ingredients
- Protein: Shrimp marinated in chipotle lime seasoning.
- Base: Cilantro-infused white rice and a blend of fresh garden greens.
- Salsas: Pico de gallo (tomatoes, onions, cilantro, jalapeños) and Black Bean & Corn salsa.
- Fats: Fresh guacamole and oil-based chimichurri sauce.
- Crunch: Fried white corn tortilla strips.
- Acid: Fresh lime wedge.
Nutrition
The macronutrient breakdown for one standard serving is as follows:
| Nutrient | Amount | % Daily Value* |
| Total Fat | 27g | 35% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | — |
| Cholesterol | 155mg | 52% |
| Sodium | 1,760mg | 77% |
| Total Carbohydrates | 91g | 33% |
| Dietary Fiber | 10g | 36% |
| Total Sugars | 6g | — |
| Protein | 29g | 58% |
Allergens
According to Applebee’s official allergen guide, this dish contains or may come into contact with:
- Shellfish: Shrimp.
- Soy: Used in the seasoning and cooking oils.
- Milk: May be present in the chimichurri or cross-contact.
- Wheat/Gluten: The tortilla strips are often processed in shared fryers or have gluten-containing seasonings.
- Sulphites: Often found in preserved lime juice or seasonings.
