NEW O-M-Cheese Burger

O-M-Cheese Burger

The O-M-Cheese Burger features a juicy, all-beef patty topped with American cheese, Applewood-smoked bacon, and spicy honey mustard. The defining characteristic is the presentation: the burger is served cut in half and placed cut-side down in a sizzling skillet filled with a pool of molten queso and a melted Cheddar cheese blend. It is served with a side of classic fries, which are often used to scoop up the excess cheese from the skillet.


Price

  • Individual Entrée: Starting at $11.99 (price may vary by location).
  • Meal Deal: It is currently featured as an option on Applebee’s 2 for $25 menu, which includes one appetizer and two entrées.

Calories

  • Overall Calories: Approximately 1,520 – 1,640 kcal (includes the burger, the skillet of cheese/queso, and the side of classic fries).
  • Customization Note: Swapping the fries for a side salad or steamed broccoli can reduce the total calorie count by approximately 300–400 kcal.

Ingredients

The primary components of the O-M-Cheese Burger include:

  • Protein: Handcrafted all-beef burger patty and Applewood-smoked bacon strips.
  • Cheeses: American cheese (slices), white queso sauce (molten), and a shredded Cheddar cheese blend.
  • Sauce: Spicy honey mustard.
  • Bun: Toasted Brioche bun.
  • Side: Classic salted fries (fried in highly refined soybean oil).

Nutrition

Estimated values for the full meal as served:

NutrientEstimated Value
Total Fat95g – 105g
Saturated Fat42g – 48g
Trans Fat2.5g
Cholesterol185mg
Sodium3,200mg – 3,600mg
Total Carbohydrates110g – 125g
Dietary Fiber6g
Sugars12g
Protein55g – 60g

Allergens

According to Applebee’s standard allergen disclosures, this item contains or may come into contact with:

  • Milk: Present in the American cheese, queso, and Cheddar blend.
  • Wheat/Gluten: Present in the Brioche bun and potentially the fryer for the fries.
  • Egg: Found in the Brioche bun and the spicy honey mustard sauce.
  • Soy: Present in the bun and the highly refined soybean oil used for frying.
  • Mustard: Present in the spicy honey mustard sauce.

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