Blackened Shrimp & Andouille Sausage Penne
This dish is a spicy, comfort-food staple featuring sautéed blackened shrimp paired with seared slices of smoky Andouille sausage. The proteins are tossed with seasoned bell peppers and onions in a rich, creamy Cajun Alfredo sauce and served over a bed of penne pasta. Every order includes a signature golden-brown breadstick brushed with buttery garlic and parsley.
Price
While prices can fluctuate based on your specific city or delivery service, the standard national pricing for this entree is:
- Starting Price: $13.99
Calories
This is one of the more indulgent items on the pasta menu.
- Overall Calories: 1,290 kcal
Ingredients
The dish is composed of several layers of flavor:
- Proteins: Blackened shrimp (seasoned with Cajun spices) and seared Andouille sausage.
- Vegetables: Sliced bell peppers and yellow onions.
- Sauce: A proprietary Cajun Alfredo sauce (a blend of heavy cream, parmesan cheese, garlic, and Cajun spices).
- Pasta: Semolina penne pasta.
- Side: Signature breadstick (enriched wheat flour, garlic-parsley butter).
Nutrition
The nutritional profile for one full order is as follows:
| Nutrient | Amount |
| Total Fat | 81g |
| Saturated Fat | 45g |
| Trans Fat | 2g |
| Cholesterol | 385mg |
| Sodium | 3,880mg |
| Total Carbohydrates | 87g |
| Dietary Fiber | 7g |
| Total Sugars | 12g |
| Protein | 58g |
Allergens
Applebee’s identifies the following major allergens present in this dish:
- Crustacean Shellfish (Shrimp)
- Milk (Alfredo sauce, butter, cheese, breadstick)
- Wheat (Pasta, breadstick)
- Soy (Often found in the oils used for sautéing and the breadstick)
- Egg (May be present in the pasta or breading processes)
