Oriental Chicken Salad

Oriental Chicken Salad

A long-running guest favorite featuring crispy breaded chicken tenders sliced and served over a bed of fresh Asian greens (a mix of romaine, cabbage, and carrots). The salad is topped with crunchy rice noodles and toasted almond slivers, all tossed in Applebee’s signature Oriental Vinaigrette. It is typically served with a golden-brown signature breadstick brushed with buttery garlic and parsley.


Price

  • Oriental Chicken Salad: $14.99 – $16.29
  • Grilled Oriental Chicken Salad: $14.99 – $16.29
  • Oriental Chicken Salad (Lunch Combo Size): $9.99 – $11.49

> Prices vary based on your specific location and whether you order via delivery apps, which often include a small markup.


Calories

This salad is surprisingly high in calories due to the dressing and breaded chicken.

  • Oriental Chicken Salad (Crispy): 1,560 calories
  • Grilled Oriental Chicken Salad: 1,430 calories
  • Oriental Chicken Rollup (Wrap version): 1,590 calories

Ingredients

While Applebee’s uses proprietary blends, the main components are:

  • Greens: Chopped Romaine, Napa cabbage, and red cabbage mixed with julienned carrots.
  • Chicken: White meat chicken breast breaded in a cornflake-based coating and fried (or seasoned and grilled).
  • Crunch: Fried lo mein/rice noodles and toasted sliced almonds.
  • Oriental Vinaigrette: A creamy dressing containing mayonnaise, honey, rice vinegar, toasted sesame oil, and Dijon mustard.
  • Breadstick: Enriched wheat flour, garlic, butter, and parsley.

Nutrations

Based on a full-size Crispy Oriental Chicken Salad serving:

NutrientValue
Total Fat105g
Saturated Fat17g
Sodium1,650mg
Total Carbohydrates118g
Fiber12g
Sugars45g
Protein40g

Allergens

Applebee’s official allergen guide identifies the following for this dish:

  • Wheat/Gluten: Found in the breading, noodles, and breadstick.
  • Milk: Found in the breadstick and potentially the dressing base.
  • Egg: Found in the chicken breading and mayonnaise-based dressing.
  • Soy: Used in the frying oil and dressing.
  • Tree Nuts (Almonds): Sliced almonds are a primary topping.
  • Sesame: Used in the Oriental Vinaigrette.

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