Basket Fries
The Basket of Fries consists of a generous portion of crispy, golden-brown, thin-cut French fries. They are typically lightly seasoned with a signature salt blend and served hot in a wire basket or on a platter. They are often accompanied by a side of ketchup, though they can be paired with ranch or honey mustard upon request.
Price
Prices vary slightly depending on your specific location and whether they are ordered as a standalone appetizer or a side upgrade:
- Average Price: $3.49 – $5.99 (as a standalone basket).
- Side Upgrade: Often available for $1.99 – $2.99 when replacing a standard side.
Calories
The calorie count for a full “Basket” portion is significantly higher than a standard side portion:
- Total Calories: 640 – 700 kcal per basket.
- Note: A standard “side” portion of fries is typically around 400 calories.
Ingredients
While Applebee’s uses a proprietary supplier, the primary components include:
- Potatoes: Specifically selected high-starch potatoes (typically Russet).
- Vegetable Oil: A highly refined blend (often soybean oil) used for deep frying.
- Signature Seasoning: A blend of salt, garlic powder, onion powder, and anti-caking agents.
- Dextrose: Often used to achieve a consistent golden color during frying.
Nutrition
Estimated nutritional values for one full basket serving:
| Nutrient | Value |
| Total Fat | 30g – 32g |
| Saturated Fat | 5g – 6g |
| Trans Fat | 0g |
| Sodium | 1,520mg – 1,580mg |
| Total Carbohydrates | 84g – 94g |
| Dietary Fiber | 7g – 8g |
| Sugars | 0g – 1g |
| Protein | 8g – 10g |
Allergens
According to Applebee’s official allergen guide:
- Gluten/Wheat: Present. The fries are often coated in a light batter for crispiness that contains wheat.
- Soy: Present. The frying oil used is highly refined soybean oil.
- Cross-Contamination: Because Applebee’s uses shared fryers, these fries may come into contact with Milk, Egg, Fish, and Shellfish allergens from other fried menu items (like Mozzarella Sticks or Double Crunch Shrimp).
