Sizzlin' Butter Pecan Blondie

Sizzlin’ Butter Pecan Blondie

This dessert features a dense, chewy butter pecan blondie served on a piping-hot cast-iron skillet. It is topped with a large scoop of vanilla ice cream and finished with a generous drizzle of warm maple cream cheese sauce and candied pecans. The heat from the skillet creates a “sizzling” effect as the sauce caramelizes at the table.


Price

  • Average Price: $8.49 – $10.99
  • Customization Add-ons: * Extra Ice Cream: ~$2.29
    • Extra Maple Sauce: ~$1.19
    • Extra Pecans: ~$0.59(Note: Prices vary by region and delivery platform.)

Calories

The total calorie count for a standard serving is approximately 1,040 – 1,230 calories, depending on the specific location’s portioning and any recent menu updates.


Ingredients

While the exact industrial recipe is proprietary, the key components include:

  • Blondie Base: Brown sugar, butter, eggs, vanilla, flour, white chocolate chips, and chopped pecans.
  • Maple Cream Cheese Sauce: Cream cheese, real maple syrup, butter, and sugar.
  • Toppings: Premium vanilla bean ice cream and glazed (candied) pecans.

Nutrations

Based on the standard 2026 serving size:

NutrientAmount per Serving
Total Fat62g – 69g
Saturated Fat32g – 35g
Cholesterol190mg – 195mg
Sodium950mg – 1,050mg
Total Carbohydrates136g – 139g
Dietary Fiber2g
Total Sugars86g – 88g
Protein18g

Allergens

Applebee’s identifies the following major allergens present in this dish:

  • Milk: Found in the blondie, ice cream, and cream cheese sauce.
  • Egg: Used in the blondie batter.
  • Wheat (Gluten): The blondie is made with all-purpose flour.
  • Soy: Often present in the butter blends or chocolate chips.
  • Tree Nuts (Pecans): Present both inside the blondie and as a topping.
  • Cross-Contamination Risk: Since the dessert is prepared in a shared kitchen, it may come into contact with Peanuts.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *