Chicken Parmesan Fettuccine
This dish features a crispy, breaded chicken breast filet that is smothered in a rich marinara sauce and topped with melted Parmesan cheese. It is served on a generous bed of fettuccine pasta tossed in a savory Parmesan cream sauce (rather than a traditional plain Alfredo). Every order includes a golden-brown signature breadstick brushed with buttery garlic and parsley.
Price
- A La Carte: Typically ranges from $18.99 to $19.59, depending on your local market.
- 2 for $25 Deal: This item is frequently featured on Applebee’s “2 for $25” menu, where you can get two full-size entrees (including this pasta) and one appetizer for a total of $25.00.
Calories
- Overall Calories: Approximately 1,410 kcal for the full entree including the breadstick.
- Without Breadstick: Approximately 1,230 kcal.
Ingredients
While specific recipes are proprietary, the dish is built from these primary components:
- Protein: Breaded and fried chicken breast filet.
- Pasta: Enriched wheat fettuccine.
- Sauces: * Parmesan Cream Sauce: A blend of heavy cream, butter, and aged Parmesan cheese.
- Marinara: A tomato-based sauce with garlic, onion, and Italian herbs.
- Cheeses: Shredded Parmesan and Monterey Jack or Mozzarella (for melting over the chicken).
- Garnish: Fresh parsley and garlic-parmesan seasoning.
- Breadstick: Enriched wheat dough, butter blend, garlic, and parsley.
Nutrition
Values are based on a standard single serving.
| Metric | Value |
| Total Fat | 71g |
| Saturated Fat | 41g |
| Trans Fat | 2g |
| Sodium | 2,510mg |
| Total Carbohydrates | 94g |
| Dietary Fiber | 7g |
| Total Sugars | 13g |
| Protein | 56g |
Allergens
According to Applebee’s interactive nutrition guide, this dish contains the following major allergens:
- Wheat / Gluten (Pasta, breading, breadstick)
- Milk (Cream sauce, cheeses, butter blend)
- Egg (Breading and pasta)
- Soy (Breading and frying oil)
