French Onion Soup

French Onion Soup

This is a traditional baked French Onion Soup featuring a base of deeply caramelized onions simmered in a rich, savory beef broth. It is served in a crock, topped with a large, toasted sourdough bread slice or crouton, and covered with a generous layer of melted Swiss and Parmesan (or sometimes Provolone) cheeses until bubbly and golden brown.


Price

The price varies slightly by region and whether it is ordered as a side or an appetizer.

  • Average Price: $5.99 – $7.49
  • Combo Option: It is often available as part of a “Lunch Combo” where prices for the pair typically range from $9.99 – $12.99.

Calories

A standard bowl serving contains:

  • Total Calories: 370 kcal
  • Calories from Fat: 190 kcal

Ingredients

While specific proportions are proprietary, the key components consist of:

  • Broth Base: Beef stock, water, salt, garlic powder, onion powder, and sometimes Worcestershire sauce.
  • Onions: Sliced yellow or white onions, caramelized with butter and vegetable oil.
  • Bread: Toasted sourdough baguette slice or a thick “Texas Toast” style crouton.
  • Cheese: A blend of Swiss, Provolone, and shredded Parmesan.
  • Seasonings: Black pepper, salt, and occasionally beef base/bouillon for added depth.

Nutrition

Values for one standard bowl serving:

MetricValue% Daily Value
Total Fat21g – 23g29%
Saturated Fat13g – 14g70%
Cholesterol55mg – 60mg20%
Sodium1,250mg – 1,410mg61%
Total Carbohydrates25g – 27g9%
Dietary Fiber2g7%
Total Sugars7g – 9g
Protein16g – 17g30%

Allergens

According to Applebee’s allergen documentation, this item contains:

  • Milk: (From the Swiss, Parmesan, and Provolone cheeses and butter).
  • Wheat / Gluten: (From the toasted bread topping and potentially thickeners in the broth).
  • Soy: (Present in some oil and broth bases).
  • MSG: Some locations/supplier bases may contain added MSG in the beef broth base.

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